Easiest Way to Prepare Yummy Cherry Mini Muffins

Cherry Mini Muffins.

You can have Cherry Mini Muffins using 10 ingredients and 4 steps. Here is how you cook it.

Ingredients of Cherry Mini Muffins

1. You need 3 of eggs.
2. Prepare 2 dozen of frozen dark pitted cherries (1 for each mini muffin).
3. You need 1 cup of cane sugar.
4. You need 1/2 cup of dry measure coconut oil (melted).
5. Prepare 1/2 tsp of sea salt.
6. It's 1 cup of flour.
7. You need 1/4 Tsp of baking powder.
8. You need 1 Tbs of vanilla.
9. It's 1 Tbs of cinnamon.
10. It's of butter for greasing mini muffin pan.

Cherry Mini Muffins instructions

1. Preheat oven to 350 degrees. Lightly grease your mini muffin pan with butter & a dusting of flour. Over a low flame melt the coconut oil using a small saucepan..
2. Beat eggs, in a large mixing bowl, with a hand mixer until frothy. Add in sugar, melted coconut oil & vanilla. Beat until blended..
3. Add in salt, flour, baking powder & cinnamon and combine ingredients well with the hand mixer. Spoon your mixture into your muffin pan and place in the oven. Add one cherry to the center of each mini muffin..
4. Bake 45-55 minutes. After the muffins have baked for 45 minutes use a toothpick to test them. When the toothpick comes out dry – the muffins are done!.

Easiest Way to Prepare Tasty Avocado and egg open faced English muffin

Avocado and egg open faced English muffin.

You can cook Avocado and egg open faced English muffin using 6 ingredients and 7 steps. Here is how you cook it.

Ingredients of Avocado and egg open faced English muffin

1. Prepare 2 of eggs.
2. You need Half of an avocado.
3. It's 1 of English muffin.
4. You need 2 slices of tomato, thin.
5. Prepare of Salt free seasoning.
6. You need 1 pinch of basil.

Avocado and egg open faced English muffin step by step

1. Boil eggs. For this recipe I like them medium boiled. Place eggs in boiling water for about 6-7 minutes. Remove and immediately put in ice bath..
2. While boiling eggs, toast English muffin..
3. Slice avocado into medium pieces..
4. Slice 2 slices of tomato, thin..
5. When eggs cool, peel and slice..
6. Place tomato and avocado on English muffin. Top with egg slices..
7. Season with salt free seasoning and basil. Enjoy!.

How to Prepare Delicious Hot chocoholic on a stick

Hot chocoholic on a stick. Easy Homemade Hot Chocolate Sticks - The Perfect Christmas Gift! Chocolate on a stick. shreeshra's Kitchen. This DIY Hot Chocolate on a Stick is the perfect Christmas gift or drink to warm up on a cold winter night.

Hot Chocolate With Marshmallow On A Stick. Insert a large lollipop stick, wooden apple/candy stick, or even disposable wooden spoons into the middle of each chocolate cube. Used to accompany some French toast sticks with strawberries and a granola tower with added. You can cook Hot chocoholic on a stick using 6 ingredients and 8 steps. Here is how you cook that.

Ingredients of Hot chocoholic on a stick

1. You need of Chocolate bar or chocolate chips of choice or white chocolate.
2. You need of Mini marshmallows.
3. Prepare of Candy canes crushed.
4. Prepare of Ice cube tray / Silicone muffin wraps / muffin pan / whatever you have for a mold.
5. It's spoons of Popsicles sticks/ wooden spoons/.
6. You need of Something to wrap them up if giving for a gift.

Which hot chocolate would you choose? Hot chocolate with baileys, topped with mini eggs and chocolate drizzle or hot chocolate with Malibu and Marshmallows. I sent hot chocolate on a stick to family friends and the kids absolutely loved it post-sledding! I wouldn't hesitate to gift this again or get it for my family.

Hot chocoholic on a stick instructions

1. Heat chocolate until melted, in double boiler or microwave..
2. Pour chocolate into molds of choice (don’t fill all the way up leave room for the stick and marshmallows & candy they will need to be pushed down into the chocolate, and can lead to overflowing, i overfilled mine as you can see just leave some room).
3. Place in refrigerator to set. You don’t want it set completely you want the top still wet/ soft to put in the stick and toppings.
4. Remove from refrigerator add in sticks to each one, and toppings of choice to each one... place back into refrigerator until it sets completely..
5. Remove from tray and gift wrap up. Or just a sandwich baggies will work..
6. Notes- can use holidays sprinkles and anything really... so many choices. Check Pinterest or YouTube for more ideas. Can use chocolate chips or a good premium chocolate..
7. Sever with a mug of warm milk, add in the stick or spoon and stir..
8. I had notes on here, but had to remove them, if you have troubles making this or have questions just ask me please.... there was nothing wrong with kid friendly words as for extra notes I was doing from problems I ran into making this... smh 🤦🏼‍♀️ got to be joking 🙃.

All signs point to you being an absolute, total chocoholic. When it comes to gift-giving, you can't go wrong with chocolate. Okon's clip shows what unfolded after her girlfriend arrived at the sister's home, threw on a grey wig and dressed in a baggy, floral dress. This recipe for hot cocoa on a stick only requires two ingredients and is made in the microwave! Hot Cocoa on a Stick is a fun and yummy way to make hot chocolate - and it can be customized with so many different flavors and makes a super cute gift!

Easiest Way to Cook Delicious Strawberry Yogurt Cupcakes with cream cheese frosting

Strawberry Yogurt Cupcakes with cream cheese frosting.

You can cook Strawberry Yogurt Cupcakes with cream cheese frosting using 7 ingredients and 3 steps. Here is how you cook that.

Ingredients of Strawberry Yogurt Cupcakes with cream cheese frosting

1. Prepare 1 box of strawberry cake mix.
2. It's 3/4 cup of vanilla Greek yogurt.
3. It's 1 cup of water.
4. You need 3 1/2 cups of powdered sugar.
5. It's 8 oz of cream cheese.
6. You need 1/2 cup of butter.
7. You need 2 teaspoons of vanilla extract.

Strawberry Yogurt Cupcakes with cream cheese frosting instructions

1. Combine cake mix, yogurt and water. Fill cupcake liners half way. Bake at 350 degrees for 13-15 minutes. Take out of oven and cool.
2. Make frosting. Using a stand mixer combine cream cheese, butter and vanilla. Add in powdered sugar until it is fully combined..
3. Frost cupcakes and store in an airtight container. Refrigerate to avoid frosting from melting..

Easiest Way to Cook Yummy Corn Casserole

Corn Casserole.

You can cook Corn Casserole using 6 ingredients and 5 steps. Here is how you cook it.

Ingredients of Corn Casserole

1. Prepare of whole kernel corn, drained.
2. You need of cream style corn.
3. Prepare of pkg corn bread muffin mix (Marie calendar).
4. It's of sour cream.
5. You need of stks butter melted.
6. You need of Shredded medium cheddar cheese.

Corn Casserole step by step

1. In a large bowl stir everything except the cheese..
2. Pour into a greased casserole pan..
3. Bake @ 350° for 40-45 mins or until golden brown..
4. Top with a generous amount of shredded cheese..
5. Bake for another 5 min or until cheese is melted..