Recipe: Yummy Oatmeal Cupcake

Oatmeal Cupcake.

You can have Oatmeal Cupcake using 9 ingredients and 2 steps. Here is how you cook that.

Ingredients of Oatmeal Cupcake

1. Prepare of oatmeal.
2. It's of flour.
3. It's of bowl brown sugar.
4. You need of small pack Raisin.
5. Prepare of vanilla.
6. You need of cup fresh milk.
7. You need of Melted butter.
8. Prepare of baking powder.
9. Prepare of egg.

Oatmeal Cupcake instructions

1. Mix the dry ingredients, next mix the wet ing. Then combine and mix properly. Scoop 1 tbsp mixture in the cupcake mould then put some Raisin on top..
2. Preheat oven at 250c and bake it for 12 mins.

Recipe: Perfect Zucchini Muffin

Zucchini Muffin.

You can cook Zucchini Muffin using 9 ingredients and 9 steps. Here is how you cook that.

Ingredients of Zucchini Muffin

1. You need of White Flour.
2. It's of Whole Wheat Flour.
3. It's of Cinnamon.
4. You need of Baking Powder.
5. Prepare of Vegetable Oil.
6. It's of Yogurt.
7. It's of Brown Sugar.
8. It's of Egg.
9. You need of Zucchini (about 1 zucchini) 150g.

Zucchini Muffin step by step

1. Operation Time / 25 min Oven Temperature / 350F Baking Time / 24 min.
2. Preheat oven to 350 degrees. Line standard muffin tins with paper liners..
3. Sift the white flour, whole wheat flour, cinnamon and baking powder into a medium bowl..
4. Mince the zucchini with a kitchen mixer and set aside until use..
5. Add the vegetable oil, egg, yogurt and brown sugar to a large mixing bowl and whisk well..
6. Add the minced zucchini and whisk well..
7. Add the flour mixture to the wet mixture and use a rubber spatula to mix well..
8. Divide the batter evenly among the lined cups..
9. Bake, rotating the tins halfway through. Transfer tins to wire racks to cool completely before removing the muffins..

How to Cook Yummy Sunny side-up muffin with mango salad

Sunny side-up muffin with mango salad. Sunny side-up muffin with mango salad. muffin bread•egg•butter•mayonnaise•tomatoes•cucumber•chopped onion•sliced mangoes. Mango Blueberry Muffins With Coconut Streusel. Full of flavor with a wonderful moist cakey texture.

Sweet Potato & Bell Pepper Salad with Cauliflower & Mushrooms. Travel: Abu Dhabi & Dubai - Your Sunny Side Up. Liven up your lunchtime with this sunny bowl - salmon, feta and quinoa make it hearty and delicious, while juicy mango adds sweetness. You can cook Sunny side-up muffin with mango salad using 14 ingredients and 7 steps. Here is how you cook it.

Ingredients of Sunny side-up muffin with mango salad

1. Prepare 2 pcs of muffin bread.
2. You need 2 pcs of egg.
3. It's 1 tbsp of butter.
4. It's 1 tsp of mayonnaise.
5. It's 2 pcs of tomatoes.
6. You need 50 gr of cucumber.
7. You need 50 gr of chopped onion.
8. You need 200 gr of sliced mangoes.
9. It's 1/2 tsp of salt.
10. Prepare 1/2 tsp of coriander powder.
11. You need 1/2 tsp of cumin powder.
12. You need 1/4 tsp of black pepper powder.
13. Prepare 1 tbsp of olive oil.
14. It's 1/8 tsp of chili powder.

Heat the remaining olive oil in a pan and add the salmon, skin-side down. Good Morning Muffins Recipe. mango muffins recipe with step by step photos. easy & delicious mango muffins made with fresh mangoes, whole wheat flour, condensed milk, butter. You can also follow me on. With golden yolks and tender, just-set whites, classic sunny-side up eggs are just begging to become the eyes atop the bacon mouth on your breakfast plate.

Sunny side-up muffin with mango salad step by step

1. Prepare the ingredients. Slice the vegetables..
2. In a bowl, mix chopped tomatoes, cucumber, onions and mangoes. Season them with salt, pepper, chili, coriander, cumin powder, olive oil..
3. Adjust the taste. Keep the salad aside..
4. Heat the non-stick pan, add 1 tbsp butter..
5. Crack the eggs in a small bowl. Slide the eggs into the pan. Cook the eggs with lower heat until the egg white is fully cooked and egg yolk is still gooey..
6. Slice the muffin into two and smear mayonnaise on the muffin. Place some sliced tomatoes and place the cooked sunny side-up egg. Season with pinch salt and pepper..
7. Serve it with mango salad..

But before they can do that, they have to be made just right, because uncooked whites and overcooked yolks do not a happy breakfast face make. Sunny side up eggs have to be one of the simplest foods to cook. Nevertheless, we've all had ones that are scorched on the bottom and raw on top, rubbery Sunny-side up eggs are a fantastic healthy breakfast! Make them a full meal by pairing them with avocado slices, tempeh bacon, and/or fresh fruit. Sunny side up eggs are fried on only one side, with the yolks intact, golden, and runny.

How to Cook Delicious Black Bottom Cheese Cake Cupcakes

Black Bottom Cheese Cake Cupcakes.

You can cook Black Bottom Cheese Cake Cupcakes using 17 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Black Bottom Cheese Cake Cupcakes

1. It's of Filling Ingredients.
2. You need of cream cheese softened.
3. Prepare of sugar.
4. Prepare of large egg.
5. It's of salt.
6. Prepare of semisweet chocolate chips.
7. You need of peanut butter chips.
8. Prepare of Chocolate Cupcake Ingredients.
9. Prepare of sugar.
10. It's of hot water.
11. It's of canola oil.
12. It's of white vinegar.
13. Prepare of vanilla extract.
14. You need of all purpose flour.
15. Prepare of cocoa.
16. Prepare of baking soda.
17. You need of salt.

Black Bottom Cheese Cake Cupcakes step by step

1. In a large bowl, beat cream cheese until fluffy. Beat in the sugar, egg, and salt until smooth. Fold in chocolate and peanut butter chips and set aside..
2. In a large bowl, beat sugar, water, oil, vinegar, and vanilla until well blended..
3. In a large bowl, combine the flour, cocoa, baking soda and salt, gradually beat into sugar mixture and well mix..
4. Fill 18 paper-lined muffin cups half full with batter. Top each with about a tablespoon of the cream cheese mixture.
5. Bake at 350 for 25 to 30 minutes or until a toothpick inserted into the cupcake (not filling) comes out clean. Cool for 10 minutes before removing from pan..

Recipe: Appetizing My Mom Didn't Like You Anyway, Cupcake

My Mom Didn't Like You Anyway, Cupcake.

You can have My Mom Didn't Like You Anyway, Cupcake using 11 ingredients and 5 steps. Here is how you achieve that.

Ingredients of My Mom Didn't Like You Anyway, Cupcake

1. Prepare of sugar.
2. It's of cocoa powder.
3. It's of all purpose flour.
4. Prepare of baking powder.
5. Prepare of baking soda.
6. Prepare of salt.
7. Prepare of eggs.
8. Prepare of vegetable oil.
9. You need of vanilla extract.
10. You need of buttermilk.
11. You need of boiling water.

My Mom Didn't Like You Anyway, Cupcake instructions

1. Preheat oven to 350°F.
2. In a large bowl, sift all dry ingredients together; add eggs, vegetable oil, vanilla and buttermilk..
3. Beat with a mixer (or by hand) for a couple of minutes until smooth and silky..
4. Stir in boiling water until blended..
5. Fill 18-20 (I actually got 27 cupcakes) cupcake liners with batter and bake for 22-25 minutes..