Gluten Free Apple Cinnamon Muffins with Milled Flaxseed.
You can cook Gluten Free Apple Cinnamon Muffins with Milled Flaxseed using 9 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Gluten Free Apple Cinnamon Muffins with Milled Flaxseed
- Prepare of Hodgson Mill Apple Cinnamon Muffin Mix.
- It's of sugar.
- You need of brown sugar.
- It's of cinnamon.
- You need of cloves.
- Prepare of nutmeg.
- It's of canola oil.
- You need of 1% milk.
- You need of eggs.
Gluten Free Apple Cinnamon Muffins with Milled Flaxseed step by step
- Preheat oven to 350 degrees F. Line 12 muffin cups with paper liners or grease muffin cups. Place contents of packages, sugar & spices into mixing bowl. Blend in oil, milk & eggs. Spoon batter into muffin cups..
- Bake 15-20 minutes or until toothpick comes out clean. Serve warm. 😊 Yield: 12 muffins.
- Nutrition Information from 1 of the boxes. 👍🏼.
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