Corn muffin pancakes.
You can cook Corn muffin pancakes using 6 ingredients and 3 steps. Here is how you cook it.
Ingredients of Corn muffin pancakes
- You need of corn muffin mix (used Jiffy).
- It's of flour.
- It's of baking powder.
- You need of egg.
- You need of milk.
- You need of cooking oil (used olive oil).
Corn muffin pancakes instructions
- Prepare a skillet with cooking spray and place over medium-high heat..
- Whisk together the muffin mix, flour, baking powder, egg, milk, and cooking oil until smooth..
- Pour 1/4 cup of batter into skillet. Cook pancake until bubbles form on top and bottom is golden brown, 1 to 2 minutes; flip and cook until bottom side reaches same golden-brown color of top of pancake. Repeat until batter is completely used..
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