Dangerously Dark Chocolate Muffin.
You can have Dangerously Dark Chocolate Muffin using 9 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Dangerously Dark Chocolate Muffin
- You need of Dark Chocolate Chip (+ some for toppings).
- Prepare of Unsalted butter.
- It's of Buttermilk (Or 240ml fresh milk + 1 Tablespoon of vinegar).
- It's of Large eggs.
- You need of self raising flour.
- You need of baking soda.
- Prepare of unsweetened cocoa powder.
- Prepare of castor sugar.
- It's of vanilla extract.
Dangerously Dark Chocolate Muffin instructions
- Preheat oven to 170°C/ 340°F. Sift flour, cocoa powder and baking soda into a mixing bowl and add in the chocolate chips. Mix well..
- Cream the butter and sugar until light and fluffy. Add in 1 egg mix well before adding the other one.
- Add vanilla extract.
- Add in buttermilk, mixed well..
- Fold in the flour mixute. Do not over mix or your muffins will be tough.
- Fill 2/3 of the muffin cup with the batter and sprinkle choc chip on top.
- Bake for 15-20mins.
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