Recipe: Perfect Dangerously Dark Chocolate Muffin

Dangerously Dark Chocolate Muffin.

You can have Dangerously Dark Chocolate Muffin using 9 ingredients and 7 steps. Here is how you cook that.

Ingredients of Dangerously Dark Chocolate Muffin

1. Prepare 160 g of Dark Chocolate Chip (+ some for toppings).
2. Prepare 120 g of Unsalted butter.
3. You need 240 ml of Buttermilk (Or 240ml fresh milk + 1 Tablespoon of vinegar).
4. Prepare 2 of Large eggs.
5. You need 170 g of self raising flour.
6. It's 1/2 teaspoon of baking soda.
7. Prepare 70 g of unsweetened cocoa powder.
8. You need 190 g of castor sugar.
9. You need 1 teaspoon of vanilla extract.

Dangerously Dark Chocolate Muffin step by step

1. Preheat oven to 170°C/ 340°F. Sift flour, cocoa powder and baking soda into a mixing bowl and add in the chocolate chips. Mix well..
2. Cream the butter and sugar until light and fluffy. Add in 1 egg mix well before adding the other one.
3. Add vanilla extract.
4. Add in buttermilk, mixed well..
5. Fold in the flour mixute. Do not over mix or your muffins will be tough.
6. Fill 2/3 of the muffin cup with the batter and sprinkle choc chip on top.
7. Bake for 15-20mins.