How can I make my cupcakes more moist?
How do you really eat a cupcake?

Recipe: Delicious Vanilla Cup cake

Vanilla Cup cake.

Vanilla Cup cake You can have Vanilla Cup cake using 8 ingredients and 9 steps. Here is how you cook that.

Ingredients of Vanilla Cup cake

  1. It's 3 cups of flour.
  2. It's 250 g of butter.
  3. It's 1 cup of sugar.
  4. It's 8 of large eggs.
  5. It's 1 tbs of baking powder.
  6. You need 1/4 tsp of baking soda.
  7. It's 1/4 tsp of salt.
  8. It's 1 tbs of vanilla extract.

Vanilla Cup cake instructions

  1. Sift flour in a bowl and all other dry ingredient with exception of sugar..
  2. Cream butter and sugar till fluffy..
  3. Add the egg 1 at a time and continue to mixed until well combine..
  4. Add ur vanilla extract n ur flour little by little until exhausted..
  5. Line ur cupcake pan with cupcake sheet..
  6. Scoop one spoon of ur batter n put in ur liner..
  7. Bake in preheated 180° oven for 20- 25minute..
  8. Nb: do not over bake cupcakes because they can crack and dry up easily. Cupcakes are enjoyed when moist n soft..
  9. Serve when cool with coffee or tea.

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