Baked Corn Casserole.
You can have Baked Corn Casserole using 7 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Baked Corn Casserole
- Prepare 1 (16 oz) of can whole kernel corn (undrained).
- Prepare 1 (16 oz) of can cream-style corn.
- It's 1/2 cup of margarine, softened.
- It's 2 of eggs, beaten.
- It's 1 T of sugar.
- Prepare 1 cup of sour cream.
- Prepare 1 (7 oz) of package Jiffy corn muffin mix.
Baked Corn Casserole instructions
- Preheat oven to 350.
- Combine all ingredients in a large bowl; mix well. Spoon into 8"x 12" baking dish..
- Bake at 350 for 45 minutes, or until light brown..
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