Recipe: Delicious Quick and Moist Chocolate Cupcakes (Eggless)

Quick and Moist Chocolate Cupcakes (Eggless).

You can have Quick and Moist Chocolate Cupcakes (Eggless) using 9 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Quick and Moist Chocolate Cupcakes (Eggless)

1. You need 2 of tbsp/26 g melted butter, hot.
2. It's 4 of tbsp/24 g cocoa powder.
3. It's 4 of tbsp/60 g granulated sugar.
4. Prepare 6 of tbsp/80 g milk, at room temperature.
5. It's 4 of and 1/2 tbsp/50 g all-purpose flour.
6. You need 1/2 tsp of baking powder.
7. Prepare 1/4 tsp of salt.
8. It's 1/2 tsp of coffee granules.
9. You need of Chocolate chips (optional).

Quick and Moist Chocolate Cupcakes (Eggless) step by step

1. Add the cocoa powder and coffee to the hot melted butter to bloom it..
2. After, add in the sugar and whisk to combine..
3. Next, add in the milk and whisk thoroughly again..
4. After, add in the dry ingredients and whisk to form a cake batter. Whisk till there are no lumps but don't over mix..
5. Line a muffin pan with cupcake liners and add in 2 tbsp of cake batter to the liners and then put in afew chocolate chips, cover the liners halfway with more cake batter and add more chocolate chips to the top if desired..
6. Bake in a preheated oven at 300 degrees fahrenheit/150 degrees celsius on the center rack for maximum 15 minutes. Depending on how goeey you want it..
7. Take out of the oven when done and let it rest for 5 minutes. After serve. I don't recommend frosting these, you can add Nutella though but they are meant to be eaten warm. Happy Baking and Enjoy!.

How to Prepare Perfect Sunny side-up muffin with mango salad

Sunny side-up muffin with mango salad. Sunny side-up muffin with mango salad. muffin bread•egg•butter•mayonnaise•tomatoes•cucumber•chopped onion•sliced mangoes. Mango Blueberry Muffins With Coconut Streusel. Full of flavor with a wonderful moist cakey texture.

Sweet Potato & Bell Pepper Salad with Cauliflower & Mushrooms. Travel: Abu Dhabi & Dubai - Your Sunny Side Up. Liven up your lunchtime with this sunny bowl - salmon, feta and quinoa make it hearty and delicious, while juicy mango adds sweetness. You can have Sunny side-up muffin with mango salad using 14 ingredients and 7 steps. Here is how you cook it.

Ingredients of Sunny side-up muffin with mango salad

1. Prepare of muffin bread.
2. You need of egg.
3. You need of butter.
4. Prepare of mayonnaise.
5. You need of tomatoes.
6. Prepare of cucumber.
7. You need of chopped onion.
8. You need of sliced mangoes.
9. You need of salt.
10. Prepare of coriander powder.
11. You need of cumin powder.
12. You need of black pepper powder.
13. You need of olive oil.
14. It's of chili powder.

Heat the remaining olive oil in a pan and add the salmon, skin-side down. Good Morning Muffins Recipe. mango muffins recipe with step by step photos. easy & delicious mango muffins made with fresh mangoes, whole wheat flour, condensed milk, butter. You can also follow me on. With golden yolks and tender, just-set whites, classic sunny-side up eggs are just begging to become the eyes atop the bacon mouth on your breakfast plate.

Sunny side-up muffin with mango salad instructions

1. Prepare the ingredients. Slice the vegetables..
2. In a bowl, mix chopped tomatoes, cucumber, onions and mangoes. Season them with salt, pepper, chili, coriander, cumin powder, olive oil..
3. Adjust the taste. Keep the salad aside..
4. Heat the non-stick pan, add 1 tbsp butter..
5. Crack the eggs in a small bowl. Slide the eggs into the pan. Cook the eggs with lower heat until the egg white is fully cooked and egg yolk is still gooey..
6. Slice the muffin into two and smear mayonnaise on the muffin. Place some sliced tomatoes and place the cooked sunny side-up egg. Season with pinch salt and pepper..
7. Serve it with mango salad..

But before they can do that, they have to be made just right, because uncooked whites and overcooked yolks do not a happy breakfast face make. Sunny side up eggs have to be one of the simplest foods to cook. Nevertheless, we've all had ones that are scorched on the bottom and raw on top, rubbery Sunny-side up eggs are a fantastic healthy breakfast! Make them a full meal by pairing them with avocado slices, tempeh bacon, and/or fresh fruit. Sunny side up eggs are fried on only one side, with the yolks intact, golden, and runny.

Easiest Way to Cook Tasty Oatmeal Cupcake

Oatmeal Cupcake.

You can have Oatmeal Cupcake using 9 ingredients and 2 steps. Here is how you achieve that.

Ingredients of Oatmeal Cupcake

1. You need 1 bowl of oatmeal.
2. Prepare 1 bowl of flour.
3. You need Half of bowl brown sugar.
4. It's 1 of small pack Raisin.
5. Prepare 2 drops of vanilla.
6. You need Half of cup fresh milk.
7. It's of Melted butter.
8. You need 1 tsp of baking powder.
9. You need 1 of egg.

Oatmeal Cupcake instructions

1. Mix the dry ingredients, next mix the wet ing. Then combine and mix properly. Scoop 1 tbsp mixture in the cupcake mould then put some Raisin on top..
2. Preheat oven at 250c and bake it for 12 mins.

How to Make Delicious Pumpkin Cream Cheese Swirl Muffin

Pumpkin Cream Cheese Swirl Muffin.

You can cook Pumpkin Cream Cheese Swirl Muffin using 15 ingredients and 10 steps. Here is how you cook it.

Ingredients of Pumpkin Cream Cheese Swirl Muffin

1. You need of all purpose flour.
2. You need of pumpkin pie spice.
3. Prepare of baking soda.
4. It's of salt.
5. It's of can of pumpkin (purée).
6. It's of granulated sugar.
7. You need of packed brown sugar.
8. Prepare of large eggs.
9. It's of vegetable oil.
10. You need of vanilla extract.
11. It's of Cream cheese mixture:.
12. It's of cream cheese block.
13. You need of granulated sugar.
14. You need of large egg yolk.
15. Prepare of vanilla extract.

Pumpkin Cream Cheese Swirl Muffin instructions

1. Preheat oven 375 and place paper baking cups in muffin pan..
2. In a medium bowl, whisk together the flour, pumpkin spice, baking soda, and salt. Set aside..
3. In a large bowl, whisk together the can of pumpkin, sugar, and brown sugar..
4. Beat in eggs, vegetable oil, and vanilla extract..
5. Slowly whisk in the flour mixture until there are no lumps; fill muffin tins 3/4 full..
6. In a medium bowl, beat cream cheese until smooth..
7. Add in sugar, yolk, and vanilla extract. Beat until well blended..
8. Top each muffin with 1 tbsp of cream cheese mixture, use a toothpick to swirl the batter..
9. Bake muffin 18-20 minutes or until a toothpick inserted in the center comes out clean..
10. Serve the muffins at room temperature or even slightly chilled with a cup of warm tea or coffee! 😋.

Recipe: Tasty Chicken Strawberry Avocado Wonton Cups

Chicken Strawberry Avocado Wonton Cups.

You can cook Chicken Strawberry Avocado Wonton Cups using 8 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Chicken Strawberry Avocado Wonton Cups

1. You need of boneless skinless chicken breast.
2. It's of avocado small diced.
3. It's of wonton wraps (mini muffin tray).
4. You need of small diced strawberries.
5. You need of or to your liking White creamy balsamic dressing.
6. You need of ⬆️You can also try a light ranch dressing too!.
7. Prepare of Fresh chopped parsley.
8. You need of Salt and pepper.

Chicken Strawberry Avocado Wonton Cups instructions

1. Start off by seasoning your chicken breast with salt and pepper, or whatever you like.
2. Bake or grill your chicken until golden brown and juicy.
3. Dice your chicken into small pieces. Set to the side.
4. Spray your mini muffin tray and place the wonton wrapper inside to fit. Set oven to 375 and bake for 3-5 mins (check after 3 mins) should be a light golden crispy texture.
5. Small dice your avocado and strawberries. Also chop parsley.
6. In a small bowl, Add chicken avocado and strawberry and chopped parsley.
7. Add salt and pepper along with the cilantro base. Gently Toss ingredients. Just enough to coat the ingredients. Add more if needed.
8. Chill filling 30 mins -1 hour. Scoop small amount into wonton cups. Serve and enjoy!.